I T nf... I...CONTENTSSAFETYUSE AND CAREYour Range and Its Features ... 4Clock
CONTINUOUS-CLEANING OVEN FINISHThe rough surfaces In your oven have a continuous- The continuous-cleaning process Is Illustrated below:cleaning finish
CLEANING TIPSRefer to the removable parts section when cleaning your oven.Warm water, a mild detergent and a soft cloth are safe to use on all cleanab
REMOVABLE OVEN DOORThe oven door can be removed for cleaning.TO removo:1. Open the door to the broil stop position (seeIllustration).2. Grasp the door
REMOVABLE KNOBSAll control knobs may be removed for easy cleaning bypulling the knob straight off the stem. Be sum that theknob Is In the OFF position
REPLACING THE OVEN LIGHTBe sure that the light switch is in the off position.Do not touch hot oven bulb• Do not touch ovenbulb with wet hands. Do not
BEFORE CALLING FOR SERVICEPROBLEMFoods do not broilproperlyOvensmokesOven light does not workHeavily soiled or stainedcooktopcannotbe satisfac-torily
KENMORE ELECTRIC RANGE WARRANTYDear Customer:Our constant efforts aredirected toward makingsure your new KenmoreRange will arrive at yourhome In perfe
_•" _ •::_i_:_ _ •:_, •::IMPORTANT INSTRUCTIONSFOR YOUR SAFETYSAVE THESE INSTRUCTIONSRead all instructions before using this appliance. When usin
Always keep the range area clearand free from things that will burn.CAUTION:Never store things in anoven or near cooktop elements/burners. These thing
IMPORTANT SAFETY INSTRUCTIONSKeep this book for later use.Be sure your range Is Installed and grounded properlyby a quallfled tschnlclan.Choose pots a
YOUR RANGEIMPORTANT:The model and serial number of your oven can be found on a tag locatedbelow the lift-up cooktop, at the rear.Lift-Up Cooktop(See p
CLOCK AND TIMERThe CLOCK and TIMER are operated by four touch pads;The CLOCK and TIMER do not contl'ol the oven.TO SET THE TIME OF DAY CLOCK1. Pr
ToStart ThingsCookingCOOKTOP COOKINGThe sign near each cooktop control knob shows whichelement is turned on by that knob.O0 eO Oe O0• 0 O0 O0 O•For be
OVEN COOKINGWhen cooking a food for the first time In your newoven, use time given on recipes as a guide.Your new oven has been set correctly at the f
BROILINGBroiling Is cooking by direct heat from the broilburner. Tender cuts of meat or marinated meatshould be selected for broiling. For best result
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